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Job Information Executive Chef Job vacancy at Sarovar Trivandrum Company Information
Contact Name HR Manager
Contact Email suresh@sarovarhotels.com
Since 06/01/2010
Job Information
Job Type Full-Time
Duration
Salary Range Negotiable
Department
Category Hotel F & B Production Jobs
Sub Category Executive Chef
Shift Morning
Posted 04/13/2018
Requirments
Minimum Education College
Degree Title
Minimum Experience Fresh
Work Permit
Required Travel
Job Status
Job Status Position Open
Start Publishing 04/13/2018
No of Jobs 2
Stop Publishing 04/13/2028
Location
Description

To organise, develop, operate and administer the main kitchen and all satellite kitchens producing delectable food at a pre-determined cost and strictly in time for service.

Agreement

For more  information :   https://www.naukri.com/job-listings-Executive-Chef-Classic-Sarovar-Portico-Trivandrum-Trivandrum-3-to-8-years-170318001799?src=jobsearchDesk&sid=15236208594632&xp=31&px=1&qp=sarovar&srcPage=s      

Qualifications

Education-

UG: Diploma - Hotel Management, B.Sc - Hospitality and Hotel Management, BHM - Hotel Management

PG:Post Graduation Not Required

Doctorate:Doctorate Not Required

Preferred Skills

Please refer to the Job description above

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