Job Information
Executive Chef Job vacancy at Sarovar Trivandrum
Company Information
Contact Name
HR Manager
Contact Email
suresh@sarovarhotels.com
Since
06/01/2010
Job Information
Job Type
Full-Time
Duration
Salary Range
Negotiable
Department
Category
Hotel F & B Production Jobs
Sub Category
Executive Chef
Shift
Morning
Posted
04/13/2018
Requirments
Minimum Education
College
Degree Title
Minimum Experience
Fresh
Work Permit
Required Travel
Job Status
Job Status
Position Open
Start Publishing
04/13/2018
No of Jobs
2
Stop Publishing
04/13/2028
Location
Description
To organise, develop, operate and administer the main kitchen and all satellite kitchens producing delectable food at a pre-determined cost and strictly in time for service.
Agreement
For more information : https://www.naukri.com/job-listings-Executive-Chef-Classic-Sarovar-Portico-Trivandrum-Trivandrum-3-to-8-years-170318001799?src=jobsearchDesk&sid=15236208594632&xp=31&px=1&qp=sarovar&srcPage=s
Qualifications
Education-
UG: Diploma - Hotel Management, B.Sc - Hospitality and Hotel Management, BHM - Hotel Management
PG:Post Graduation Not Required
Doctorate:Doctorate Not Required
Preferred Skills
Please refer to the Job description above