Supervision of Receiving Clerk, handling of Food and Beverage requisitions, preparation of Sales Analysis and Standard Recipe Costing, preparation of Cost Reports, monitoring and control of non food purchases against budget.
For more information :https://www.naukri.com/job-listings-F-B-Cost-Controller-With-Hotel-Experience-MAHAGUN-SAROVAR-PORTICO-Ghaziabad-1-to-3-years-170418002138?src=jobsearchDesk&sid=15242308003355&xp=25&px=1&qp=sarovar&srcPage=s
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