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Job Information DEMI CHEF DE PARTIE Accor job vacancy at Thaïland Company Information
Contact Name HR Manager
Contact Email
Since 06/01/2012
Job Information
Job Type Full-Time
Duration
Salary Range Negotiable
Department
Category F & B Production Jobs
Sub Category Demi Chef de Partie
Shift Morning
Posted 11/26/2017
Requirments
Minimum Education College
Degree Title
Minimum Experience Fresh
Work Permit
Required Travel Not Required
Job Status
Job Status Position Open
Start Publishing 11/26/2017
No of Jobs 2
Stop Publishing 11/26/2047
Location
Description

Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. 

• Assists the Sous Chef in training creator Participates in product development and in controlling the smooth operation of the kitchen. 

• Prepares and cooks food in all areas of the kitchen as and when directed. 

• Participates in the control of creator. 

• Participates in creator’s development 

• Participates in the control of food quality, food taste, food presentation, and food requisition. Participates in all food safety and hygiene programmed of the hotel. 

• Actively encourages an environment of food safety and hygiene.

"

Agreement

For more information: 

https://www.accorhotels.jobs/Job-vacancy/Demi-chef-de-partie-main-kitchen-mf+Pullman-phuket-arcadia-naithon-beach,j,3,273549,en.html

Qualifications

Level of Education

Vocational education

Areas of study

Cooking

Professional experiences

3 to 5 years

Languages essential

English (Primary tongue)

Preferred Skills

Team spirit

• A thorough and organised approach

• Excellent personal hygiene

• Team leader

• Attention to detail and quality

• Adaptability"

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