Company: IntelliStay Hotels Pvt. Ltd.
Brand Name: Mango Hotels
Position: CDP (Chef De Partie) - Indian, Chinese and Continental Cuisine.
Location: Rajkot
Salary: max 24 k CTC.
Experience: min 4 yrs in Indian, Chinese and Continental Cuisine.
Job Roles:
Cook menu items in cooperation with the rest of the kitchen staff
Set up and stock stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Answer, report and follow executive or sous chefs instructions
Have full knowledge of all menu items, daily features and promotions
Strive to improve food preparation and presentations
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Enforce strict health and hygiene standards
Maintain a positive and professional approach with coworkers and customers
Requirements
Proven working experience in chef de partie role
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industrys best practices
Culinary school diploma
Salary:INR 2,25,000 - 3,25,000 P.A
Industry: Travel / Hotels / Restaurants / Airlines / Railways
Functional Area: Hotels , Restaurants
Role Category:Food & Beverage
Role:Chef De Partis
Intellistay Hotels Pvt. Ltd.
Mango Hotels is a brand owned and operated by IntelliStay Hotels Pvt. Ltd.
IntelliStay Hotels was recently acquired by and is a subsidiary of Apodis Hotels and Resorts P Ltd.
Zero-fat luxury and warmth all-inclusive. That's what Mango Hotels is all about and what sets us apart from other budget and business hotels in India. As a comfort hotel fast growing across the country, we've modeled affordable stays that truly matter to people on-the-go. A complete experience with great value for money.
Today Mango Hotels operates 10 hotels across India. Mango Hotels targets a presence in 24 destinations by 2015.
Recruiter Name:Shweta
Website:http://www.staymango.com
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