Are you a passionate and experienced Restaurant Manager looking for the next step in your career? Look no further than BruxieIndia in New Delhi's Defence Colony! Our thriving restaurant is seeking a talented and dedicated individual to join our team and take responsibility for the business performance of the restaurant.
Job Description: As the Restaurant Manager, you will be responsible for analyzing and planning restaurant sales levels and profitability, organizing marketing activities, and preparing reports at the end of the shift/week. You will also create and execute plans for department sales, profit and staff development, set budgets or agree them with senior management, and coordinate the operation of the restaurant ensuring that kitchen, bar, and waiting staff are working as a team.
Roles and Responsibilities:
Other Duties as Assigned
Join our dynamic team at BruxieIndia and expand your career as a Restaurant Manager in the exciting and evolving world of the food, beverage, and hospitality industry. Apply now and take the next step in your career!